Wyoming Livestock Board

Rules and Regulations


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Wyoming State Statutes

Statutes used by the WLSB


Rules for Public Comment

Chapter 9: Brand Inspection and Brand Recording Rules

Notice of Intent

Statement of Reasons

Draft Chapter 9- Clean

Draft Chapter 9 - Strike and Underscore


Current Rules and Regulations of the Wyoming State Veterinarian

Chapter 1 Rabies Prevention and Post Exposure Management


Current Rules and Regulations for the Wyoming Livestock Board

Chapter 1 - Livestock Markets

Chapter 2 - Vaccination Against and Surveillance for Brucellosis

Chapter 3 - Slaughter Houses

Chapter 6 - Brucellosis Risk Mitigation Activities-Project Eligibility and Reimbursement

Chapter 7 - Practice and Procedure Before the Wyoming Livestock Board and the State of Wyoming

NEW Chapter 8 - Livestock Board Import Rules

Chapter 9 - Brand Inspection and Brand Recording Fees

Chapter 10 - Livestock Board Service FeesChapter 11 - G Form

Chapter 12 - Brucella Ovis Certification

Chapter 13 - Scrapie Prevention and Management

 

 

Chapter 14 - Certificates of Veterinary Health Inspection

Chapter 15 - Trichomoniasis

Chapter 16 - Bison Designated as Wildlife

Chapter 17 - Issuance and Use of In-State Range Movement Permits

Chapter 18 - Issuance and Use of Brand Inspection Out-Of-State Accustomed Range Permits

Chapter 19 - Issuance and Usage of Seasonal Brand Permit

Chapter 20 Indemnity Rules

Chapter 21 - Re-recording of Livestock Brands

Chapter 22 - Brand Inspection Zones

Chapter 23- Veterinary Loan Repayment

EMERGENCY RULES

Chapter 9 - Brand Inspection and Brand Recording Fee

 

 

 

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Date last updated: April 30, 2013